Foundational Ingredients 200 grams of skim milk curd (equivalent to two egg whites) 80 grams Depending on the curd’s moisture level, you’ll need 45 grams of whole grain flour (corn is my go-to). Baking powder, 1 teaspoon Spices from Provence, herb saltFilling ingredients 100 milligrams of skim milk curd Cumin Cheese, 200 g, 10% eighty grams of egg white 40 whole scallions Add … Read more
TACO BRAID….Super Lean Ground Beef seasoned with taco seasoning, covered with shredded cheese and tomatoes, and wrapped in a braided pizza dough! IngredientsPowdered ground meat: 1 lbs / 470 gramsPizza Veneer: 1 (refrigerated)Lettuce: 2 cups (cutting)Cheese: One cup (brilliant)Mix Fiesta.Onions: 1/2 cup (cutting)Water Water: 1/2 cupHomed Homemade Taco Spice: 3 tablespoonsOlive oil: 2 tablespoonsTomato: 1 … Read more
This healthy, paleo shrimp loaded sweet potato is the perfect healthy and easy dinner! Ingredients 1 lb shrimp1–4 sweet potatoesPaleo seasoningTomatoesAvocadoSpinach Directions Step 1Preheat oven to 400F. Make holes all the way around the sweet potato with a fork. Place the sweet potato on the baking tray. Depending on the size of the sweet potato, … Read more
Do you have a traditional recipe that was made in your household over and over again? My mother had many different things she’d make for us and cabbage rolls were one of them. I love old-fashioned recipes like these as they remind me of childhood. Ingredients: 1 large savoy cabbage 2 pounds lean ground beef … Read more
This easy, baked spaghetti stuffed garlic bread makes a great family dinner! Crisp garlic bread stuffed with homemade, cheesy spaghetti made with a beef and sausage meat sauce will turn dinner time into Italian bistro night! Ingredients: 1 pound spaghetti 1 loaf of French bread 1/2 cup unsalted butter 1 tablespoon minced garlic 1/2 cup … Read more
IngredientsA piece of meat2 tsp oil olive4 tablespoons vegetable oil, divided (for steaks)1 1/2 lbs. Cut top sirloin into 1-inch pieces (or filet mignon, New York strip or rib eye)1 medium pound gold Yukon cut into 3/4 inch wedges*spice mix1 TB each garlic powder, paprika, brown sugar2 tsp every powder onion, coriander / cumin / … Read more
Ingredients Preparation . Preheat the oven: Start by preheating your oven to 350°F. This will ensure the environment is nice and warm when you’re ready to bake your finished code. a baking sheet or aluminum foil and set aside. lemon juice, chopped parsley, salt and pepper. Stir the herbs until well combined, creating a good … Read more
This is the Dark Chocolate Cake of my DREAMS! Tender, moist homemade chocolate cake with the best smooth, rich, dark chocolate frosting. Ingredients 6 eggs 180g Granulated sugar 170g Cake flour 40g Cocoa powder 50g Sugar 100g Water 1 tsp Cointreau Dark Chocolate 60g Milk 60g Butter Directions In a heat resistant bowl, put together … Read more
Ingredients °4 salmon fillets, skinless °1 pound (454 grams) asparagus tips °1/3 cup (75 grams) melted butter °1/3 cup (125 ml) lemon juice °4 minced garlic cloves °2 teaspoons (10ml) chopped fresh parsley °Salt and pepper °2/3 cup (65 grams) grated fresh parmesan cheese °Parsley and lemon wedges to garnish Preparation Preheat the oven to … Read more
Rich, hearty, and comforting, this Vegan Beef Stew is the perfect cozy dinner. Ingredients1/2 tbsp canola oil3-4 pounds chuck roasting7-8 Cups Low Sodium Beef Broth1/4 teaspoon fresh ground blackPepper to taste2 laurel leaves1 Medium Chopped Onion2 ribs chopped celery2 peeled and chopped islands2 garlic cloves1 tsp dried parsley1/2 tsp oregano1/2 tsp marjoram/4 tsp dried thyme … Read more