Sunday meals were a staple in my childhood. During this time, we would all sit down to a hearty lunch, visit, and catch up on each other’s lives. Pork chops with scalloped potatoes was a regular dish in my mom’s kitchen. We looked forward to coming home to the mouth-watering scent of buttery potatoes and … Read more
This low-carb cheeseburger casserole with bacon is so simple to make. Ingredients: 2 pounds ground beef 2 garlic cloves, minced ½ teaspoon onion powder 1 pound cooked bacon, cut into pieces 8 eggs 1 cup heavy whipped cream ½ teaspoon of salt ¼ tsp black pepper 1 package (12 ounces) shredded cheddar cheese, divided Directions … Read more
The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Ingredients: 1 box white cake mix 3 tbsp plain flour 1 (3 Oz) box strawberry jello 1/2 cup water 3/4 cup oil, I used canola oil 2 cup fresh or frozen … Read more
Produced by the Administration Big bowls of mashed potatoes, doused with butter, are the most reassuring food in the world. You can’t have a dinner without them; they’re the classic accompaniment. Despite my undying affection for mashed potatoes, I must admit that they may get tedious after a time. That’s why it always gives me … Read more
It is possible that the loaf cake is the baking world’s hidden hero. They’re perfect for any time of day and have a wonderfully simple presentation. Is it breakfast cake? Yes, please! Dense and flavorful, this Lemon Cream Cheese Bread has a swirl of creamy cheese in the center and is topped with lemon zest. … Read more
These were the best pork chops I have eaten in a long time. So moist and tender and the flavors were amazing! Janet’s Parmesan baked pork chops are easy to make and a great weeknight dinner option. They’re tender, juicy, and full of flavor. The flavors of garlic and Parmesan cheese pop in the savory … Read more
An imu, or subterranean oven, is usually used to prepare the soulful Kalua Pig, a meal that is highly esteemed and infused with Hawaiian luau tradition. Even if we’re far from the beach and tropical breezes, we can make this meal at home in a practical and surprisingly good method using the slow cooker. The … Read more
When it comes to salads, the Broccoli Apple Salad is a wonderful example of how different textures and flavors can work together in perfect harmony. A delightful combination of crunchy nuts or seeds, juicy ripe apples, a light vinaigrette, and crisp fresh broccoli florets creates this mouthwatering meal. A nutritious complement to any dish, it … Read more
Quick, easy, and fresh, these cucumber bites are the perfect cold appetizer with a dill cream cheese mixture piped on top of cucumber slices and topped with juicy tomatoes. Ingredients 4 ounces of a brick cream cheese, softened 1/4 cup of ranch dressing 2 tablespoons fresh dill or thyme 3-4 long cucumbers, skinned and sliced … Read more
You can put butter on or put it in just about anything; it’s that flexible! We chose to make monkey butter, which is a little different from regular butter but adds taste and creaminess and is really great! Let us fill you in on the deliciousness of monkey butter in case you’ve never heard of … Read more