Fried Green Tomatoes are perfectly seasoned before being deep fried. They’re crispy on the outside and savory on the inside, making them a wonderful treat! Ingredients: 4 large green tomatoes 2 eggs 1/2 cup milk 1 cup all-purpose flour 1/2 cup cornmeal 1/2 cup bread crumbs 2 teaspoons coarse kosher salt 1/4 teaspoon ground black … Read more
The finished buttermilk biscuits are tender and flaky with buttery sweetness. For breakfast, try these biscuits with honey butter. You may also top it with sausage gravy. Breakfast sandwiches with egg and sausage on biscuits are among of my favorites. Delicious and simple to whip up, this honey butter is sure to please. Slathered on … Read more
This Fried Chicken Mac and Cheese recipe are what happens when you decide to combine Soul Food classics and just go for it. The result was creamy, cheesy macaroni with seasoned chunks of fried chicken. INGREDIENTS: 8 oz macaroni pasta 8 oz bacon, cubed and cooked 1 lb chicken breast boneless skinless, sliced (total 2 … Read more
Place the hot dog buns on a baking sheet and you’ll have a delicious dinner in no time. Add spice and fun to the traditional American hot dog with these chili cheese sandwiches. It will definitely attract the attention of all target groups. Rooted in the American philosophy of using as little as possible, this … Read more
It is really easy to make, have a nice texture and are fluffy and soft!!!! Ingredients: 500g Flour 1 tbsp Yeast 100g Sugar 1/2 tsp milk flavor Pinch of Nutmeg Pinch of salt 1 tbsp of butter. 2 cups of lukewarm water Directions: Proof yeast in a Small container and keep aside. In a sizeable … Read more
This is an amazing copycat version of the famous KFC Coleslaw Recipe. It’s sweet, a little tangy, and creamy! My all-time favorite coleslaw recipe! Ingredients: 1/2 cup mayonnaise 1/3 cup sugar 1/4 cup milk 1/4 cup buttermilk 2 1/2 tablespoons lemon juice 1 1/2 tablespoons white vinegar 1/2 teaspoon salt 1/8 teaspoon pepper 8 cups … Read more
Ingredients: 1 tablespoon dark cocoa 1/4 liter boiling water A cup with a capacity of 190 ml contains soft butter bowl capacity 1 liter contains fine sugar 4 eggs 1 teaspoon vanilla bowl by 2/3 liter all-purpose flour bowl 2 teaspoons of baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt bowl capacity 1/4 liter … Read more
Beautifully round, buttery, pecan dotted cookies are rolled in sweet blizzard of snowy white powdered sugar and they’ll leave you savoring every tender bite. Ingredients1 cup unsalted butter1/2 cup powdered sugar1/4 tsp salt2 tsp vanilla extract2 Tbsp cornstarch2 cups all-purpose flour1/2 cup finely chopped Pecans1 1/2 cups powdered sugar DirectionsStep 1Preheat oven to 350°F (180°C). … Read more
This easy pecan pie cobbler recipe is just the best. It really can’t get easier to make a dessert than this especially using store-bought pie crust which I usually have in the freezer at all times. This crust-lined dish is full of gooey pecan pie filling and is totally scooplable so you can serve it … Read more
Ingredients: 12-15 Lasagna pan2 tablespoons salted oil4 cloves of garlic, minced1 small onion, finely chopped300 ml fresh baby spinach4 cups Heavy1 1/2 : Preheat the oven to 350°F and grease a 9 x 12-inch baking pan with oil or nonstick spray. Put aside.Prepare the no-bake lasagna pan in a separate 9×13 pan or other tall, … Read more