This beautiful cake recipe is a 100 year old treasure and a keeper! This recipe was discovered in an old McCall’s cookbook published in 1910, and you will fall in love with this fluffy, moist, easy-to-prepare cake. Ingredients: 2 cups all-purpose flour, sifted 1 1/4 cup sugar 1 tablespoon baking powder 1 teaspoon salt 1/2 … Read more
Make a copy of this recipe As soon as a casserole comes out of the oven, it brings a sense of coziness. It makes me think of warm and welcoming get-togethers with relatives, when we share tales and laugh over big bowls of homemade food. Sausage and Potato Casserole with Spring Vegetables is a simple … Read more
Blueberry Biscuits- easy drop biscuits bursting with juicy blueberries and drizzled with a sweet lemon glaze. This easy biscuit recipe is perfect for breakfast, brunch, or anytime. Ingredients: Ingredients for biscuits: 2 cups all-purpose flour 1 cup milk 1/3 cup white sugar 5 tablespoons of butter 4 teaspoons baking powder 1 teaspoon salt 3 ounces … Read more
Hey there!Although it is often seen of as a lowly legume, the chou has the ability to convert into a plate that surpasses the flavor of meat dishes and is delicious in and of itself. The chou is one of these preparations. Beignets, a delicious appetizer that brings out the most of this verdant feuillu. … Read more
This recipe for roasted pork chops is quick and simple to prepare and serves a filling supper. Ingredients: 4 pork chops without bones Cut four medium potatoes thinly. Lipton’s onion soup mix, one envelope One can of cream of mushroom soup one-fourth cup milk To taste, add salt and pepper. Skillet a medium-sized casserole dish … Read more
It’s made with lean ground beef, a handful of seasonings, onions, and a sprinkle of breadcrumbs. Then, it’s baked in the oven with a tasty zesty topping. Ingredients: 1 1/4 C. old fashioned rolled oats 1/4 cup milk 1 lb. ground beef 2 large eggs, beaten 1 pkg. dry onion soup mix 1 clove garlic, … Read more
This Baklava at its core is a strong sweet dessert.Done well, one to two bites will satiate you in one sitting, kind of like the area coffee. It’s truly delicious and worth every minute it takes to create. Made of layer upon layer of buttered phyllo filled with chopped nuts and dried fruit, served together … Read more
This easy Amish cinnamon bread is a nostalgic treat that will fill your home with the sweet aroma of cinnamon. This bread is quick to make and is perfect comfort food. Ingredients: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk or homemade buttermilk— 2 cups milk plus 2 tablespoons vinegar or … Read more
Southern Fried Peach pies with a vanilla glaze. Old-fashioned recipe and super easy to make! Ingredients: 2 boxes (14.1 oz each) refrigerated pie crust 1 can (21 oz) peach pie filling 1 tsp cinnamon 2 ½ cups powdered sugar¼ cup milk 1 egg white, beaten Instructions: Preheat oven to 425°F. Remove pie crusts from package … Read more
Duplicate this recipe. In many ways, Hawaiian macaroni salad is comforting. Served as a side dish for Hawaiian plate lunches, this simple, creamy dish gives a touch of tropical sunshine to any meal. This meal is simple to make and tastes both sweet and acidic, making it ideal for outdoor barbecues or a Hawaiian-themed dinner … Read more