* Ingredients : +LEMON FILLING: 3 egg yolk 3/4 c white sugar 3 tablespoons all-purpose flour pinch of salt 3 tablespoons lemon juice 2 tablespoons lemon zest, lightly packed 1/2 cup of water 2 tablespoons unsalted butter, melted CUPCAKES: 1/2 cup unsalted butter 1 cup of sugar 2 eggs 3 tablespoons lemon juice 2 teaspoons … Read more
Oh. my. gosh. I could not stop eating this creamy and luscious Low Carb Tex Mexican Soup! Warm and comforting, it’s made with ground beef for a quick and easy weeknight meal, made right in your slow cooker, Instant Pot OR on the stove top – so many options. Howdy! Chef Alli Here. Let’s Get … Read more
Baked mac and cheese. It’s nearly the universal comfort food, and there are SO many variations! In fact, I almost didn’t post this recipe, as there are SOOOO many mac and cheese recipes available, and most people already have their favorite way of making it. Of course, there’s no “right” way or “wrong” way, so … Read more
Vegetable gratins are a quick and easy way to add some green to your diet. Broccoli, celeriac, spinach, or even eggplant, all can be covered with a gourmet mixture based on egg, cream, or even cheese, all topped with breadcrumbs, to turn into a gratin generous. More recipe ideas. *Ingredients for °300g cooked cauliflower °300g … Read more
These candied nuts only take 5 minutes to prepare! Use any kind of nuts you like – pecans, walnuts, cashews, etc. Great for holiday gifts! You might want to double down on this “recipe” (quotes because I can hardly call it a recipe, it’s so easy!) for these 5-Minute Caramel Nuts, because you won’t be … Read more
This Buttermilk Pie recipe is a classic dessert that’s easy to make with simple ingredients. Buttermilk Pie is an old-fashioned Southern favorite. You don’t have to like buttermilk to like this great tasting custard like dessert. Buttermilk pie is great for the holidays or just any time and so easy to make. You can’t go wrong with … Read more
Ingredients: Cake:4 eggs1 ¼ cups vegetable oil2 cups white sugar2 teaspoons vanilla extract2 cups all-purpose flour2 teaspoons baking soda2 teaspoons baking powder½ teaspoon salt2 teaspoons ground cinnamon3 cups grated carrots1 cup chopped pecansFrosting:½ cup butter, softened8 ounces cream cheese, softened4 cups confectioners’ sugar1 teaspoon vanilla extract1 cup chopped pecans PREPARATION: Directions ChecklistStage 1Preheat stove to 350 … Read more
People used their household salt for purification purposes, and it was not recycled for many years Salt Prevents Ant Infestation: Any herbal method can rely on salt to keep ants away from doors, windows, and garage cabinets. Sprinkle some salt on the windows of the house and the various places that ants use to enter … Read more
Ingredients How To Make Butter Pecan Cookies Make sure your oven is preheated to 350°C and cover 2 baking sheets with parchment paper.Nextly, whisk butter, granulated sugar, & brown sugar with an electric mixer To mixture is lighlyt also creamy.Then add the eggs and vanilla extract and beat again for another 2 minutes. Immediately add … Read more
This salad always brings back memories. It’s one of my childhood favorites so I made sure to ask my mom for her recipe. Super easy and quick to make using just a few simple ingredients that you might already have on hand. I love inexpensive recipes. Who says we have to spend too much to … Read more