HOT FUDGE BROWNIE BREAD

HOT FUDGE BROWNIE BREAD Simply the best simple brownie formula that is fudgy, thick, and stacked with chocolate! This custom made dessert will rapidly ended up a family favorite, particularly when served with vanilla ice cream and hot fudge sauce. Make this family-friendly sweet treat! Ingredients:  1 Box of brownie mix  2 – … Read more

Cheesy Stuffed Flatbread

Cheesy Stuffed Flatbread Ingredients: For the Dough: For the Filling: For Cooking: Instructions: Enjoy this cheesy, gooey, and delicious flatbread as a snack, appetizer, or part of a main meal!

Polish Sausage Sauerkraut and Potatoes

This recipe provides for a meal that is complete in one dish. The flavors meld together and create its own tasty blend. Ingredients: 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)5 or 6potatoes, peeled and cut into large chunks 1 cup water 1 pound Polish sausage, cut into chunks (could use smoked … Read more

French Onion Soup

French Onion Soup Ingredients: For the Soup: sliced For the Topping: Instructions: This French Onion Soup is rich, flavorful, and perfect for a comforting meal. Enjoy the delicious combination of caramelized onions, savory broth, and gooey melted cheese!

Banana Cream Cheesecake

This Banana Cream Cheesecake recipe is made with a fresh banana cheesecake topped with banana bavarian cream! It’s smooth, creamy and full of the most amazing banana flavor! Ingredients: 20 nilla wafers ¼ cup butter, melted 24 oz cream cheese, softened 2/3 cup sugar 2 Tbsp cornstarch 3 eggs ¾ cup mashed bananas (about 2) … Read more

Corn in a Honey Butter Skillet

Savor the delicious combination of sweet and savory Honey Butter Skillet Corn, a dish that is guaranteed to be the star of any supper. Flavorful and bursting with the exquisite mix of golden honey, buttery butter, and soft corn kernels, this dish takes simple ingredients and turns them into a delicious culinary masterpiece. Honey Butter … Read more

Baked Chicken

Baked Chicken: a touch of brown sugar in the seasoning which makes the chicken sweat while it bakes so it creates a semi “sauce”, and cooking fast on a high temp! Go by the colour of the crust to know when it’s cooked through. Ingredients: 3 lb chicken legs/wings Cajun seasoning Onion/garlic powder Poultry seasoning … Read more

Cracking the Code: The Real Reason for the Drawer Under Your Stove

Cracking the Code: The Real Reason for the Drawer Under Your Stove A popular element in kitchens—often referred to as the heart of the house—many people misinterpret the function of the drawer under the stove. Although it’s often believed that this drawer is for storage, it really has a more specific use. Let’s explore the … Read more

Old Fashioned Butter Cake

This beautiful cake recipe is a 100 year old treasure and a keeper! This recipe was discovered in an old McCall’s cookbook published in 1910, and you will fall in love with this fluffy, moist, easy-to-prepare cake. Ingredients: 2 cups all-purpose flour, sifted 1 1/4 cup sugar 1 tablespoon baking powder 1 teaspoon salt 1/2 … Read more