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Ingredients: For the Pie Crust: For the Strawberry Filling: For the Whipped Cream Topping: Instructions: This fresh strawberry pie is a delightful treat that showcases the natural sweetness of strawberries. With its flaky crust, luscious strawberry filling, and a dollop of whipped cream, it’s a perfect dessert for any occasion. Enjoy the burst of summer … Read more

In Mexico, the term pico de gallo (in Spanish, literally: “rooster’s beak”) refers to a mixture of diced tomatoes, onions and jalapeño peppers. Other ingredients can also be added, such as shrimp, avocado, lime juice or cider vinegar, chopped fresh cilantro, cucumber, radishes, or firm fruit like mango. Do you like pico de gallo as … Read more

Ingredients: 1 package (16 oz) frozen potato and onion pierogies 1 tablespoon water 7 oz kielbasa sausage, sliced 4 oz cream cheese (from 8-oz package), very softened 1/2 cup sour cream 1/2 cup Progresso™ chicken broth (from 32-oz carton) 1/8 teaspoon coarse ground black pepper 1 cup shredded Cheddar cheese (4 oz) 1/2 cup thinly diagonally sliced green onions PREPARATION: Heat oven to 375°F. … Read more

* Ingredients : +LEMON FILLING: 3 egg yolk 3/4 c white sugar 3 tablespoons all-purpose flour pinch of salt 3 tablespoons lemon juice 2 tablespoons lemon zest, lightly packed 1/2 cup of water 2 tablespoons unsalted butter, melted CUPCAKES: 1/2 cup unsalted butter 1 cup of sugar 2 eggs 3 tablespoons lemon juice 2 teaspoons … Read more

Oh. my. gosh. I could not stop eating this creamy and luscious Low Carb Tex Mexican Soup! Warm and comforting, it’s made with ground beef for a quick and easy weeknight meal, made right in your slow cooker, Instant Pot OR on the stove top – so many options. Howdy! Chef Alli Here. Let’s Get … Read more

Baked mac and cheese.  It’s nearly the universal comfort food, and there are SO many variations!  In fact, I almost didn’t post this recipe, as there are SOOOO many mac and cheese recipes available, and most people already have their favorite way of making it. Of course, there’s no “right” way or “wrong” way, so … Read more

Vegetable gratins are a quick and easy way to add some green to your diet. Broccoli, celeriac, spinach, or even eggplant, all can be covered with a gourmet mixture based on egg, cream, or even cheese, all topped with breadcrumbs, to turn into a gratin generous. More recipe ideas. *Ingredients for °300g cooked cauliflower °300g … Read more

These candied nuts only take 5 minutes to prepare! Use any kind of nuts you like – pecans, walnuts, cashews, etc. Great for holiday gifts! You might want to double down on this “recipe” (quotes because I can hardly call it a recipe, it’s so easy!) for these 5-Minute Caramel Nuts, because you won’t be … Read more

This Buttermilk Pie recipe is a classic dessert that’s easy to make with simple ingredients. Buttermilk Pie is an old-fashioned Southern favorite. You don’t have to like buttermilk to like this great tasting custard like dessert.  Buttermilk pie is great for the holidays or just any time and so easy to make.  You can’t go wrong with … Read more

Ingredients: Cake:4 eggs1 ¼ cups vegetable oil2 cups white sugar2 teaspoons vanilla extract2 cups all-purpose flour2 teaspoons baking soda2 teaspoons baking powder½ teaspoon salt2 teaspoons ground cinnamon3 cups grated carrots1 cup chopped pecansFrosting:½ cup butter, softened8 ounces cream cheese, softened4 cups confectioners’ sugar1 teaspoon vanilla extract1 cup chopped pecans PREPARATION: Directions ChecklistStage 1Preheat stove to 350 … Read more