Million Dollar Chicken Casserole

“Rich, creamy, and packed with flavor, this comforting casserole is a family favorite! Perfect for weeknight dinners or special occasions.”

Ingredients

• 3 cups cooked chicken, shredded or diced
• 8 ounces  cream cheese, softened
• 1 cup sour  cream
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup mayonnaise
• 1/4 cup chopped green onions (optional)
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and black pepper, to taste

For the Topping:

• 1 cup crushed Ritz crackers (or any buttery crackers)
• 4 tablespoons unsalted butter, melted

Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish with cooking spray or butter.

Step 2: Mix the Filling

1. In a large bowl, combine the  cream cheese, sour  cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix until smooth and creamy.
2. Fold in the shredded chicken, cheddar cheese, mozzarella cheese, and green onions (if using). Stir until evenly combined.

Step 3: Assemble the Casserole

1. Spread the chicken mixture evenly into the prepared baking dish.

Step 4: Prepare the Topping

1. In a small bowl, mix the crushed Ritz crackers with the melted butter until well coated.
2. Sprinkle the cracker mixture evenly over the casserole.

Step 5: Bake

1. Bake in the preheated oven for 25–30 minutes, or until the casserole is bubbly and the topping is golden brown.

Step 6: Serve

1. Remove the casserole from the oven and let it cool for 5 minutes before serving.
2. Garnish with extra chopped green onions if desired.

Why You’ll Love This Recipe

• Rich and Creamy: The perfect blend of cheeses and creaminess makes this casserole irresistible.
• Family-Friendly: A dish that pleases kids and adults alike.
• Easy to Make: Uses simple ingredients and comes together quickly.

Pro Tips

1. Use Rotisserie Chicken: For a quick and flavorful shortcut, use pre-cooked rotisserie chicken.
2. Add Veggies: Stir in peas, broccoli, or spinach for added nutrition.
3. Storage: Refrigerate leftovers in an airtight container for up to 3 days. Reheat in the oven or microwave.

This Million Dollar Chicken Casserole lives up to its name with its creamy, cheesy, and crunchy goodness. Perfect for any occasion, it’s a dish you’ll want to make again and again!