This Pineapple Cheeseball recipe is very popular at parties and gatherings. We should not let mixing foods disgust us. This wouldn’t be one of my top choices if it tasted bad. Please be patient and give this a chance. A close friend gave this to me. His mom used to prepare it for the family during important events. When she died, he wanted to share one of her top and most loved recipes.
List of items needed to make a dish.
2 packages of cream cheese at room temperature.
1 can of crushed pineapple, with the juice removed thoroughly.
1/2 cup of diced green onions
1/2 cup of diced green bell pepper
1 teaspoon of seasoned salt
1 teaspoon of lemon pepper seasoning
2 cups of finely chopped pecans
Different types of crackers
How to Prepare a Delicious Pineapple Cheeseball
Initial stage:
In a big bowl, mix the cream cheese until it is creamy.
Carefully mix the vegetables into the mixture.
Next task: Step two.
Put the spices.
Add half a cup of chopped pecans.
Step three:
Put this on a piece of plastic wrap, roll the cheese into a ball.
Put in the refrigerator for the night.
Step number four:
Before serving, roll the ball in the rest of the chopped pecans.
Place the ball in the middle of a plate and put different types of crackers around it.
Have fun!