Month: May 2024

Ingredients 1 to 1 1/2 pounds lean ground beef 2 cloves garlic minced 2 teaspoons dried basil 1 teaspoon salt 1/2 teaspoon crushed red pepper flakes 2 tablespoons Worcestershire sauce 1/3 cup milk 1/2 cup freshly grated parmesan cheese 3/4 cup plain dried bread crumbs Preparation Preheat oven to 400 degrees. Lightly spray a 9 x 13 pan or baking sheet with nonstick cooking spray. Combine all ingredients in a medium mixing bowl Mix thoroughly until ingredients … Read more

Our mouth-watering Bacon Cheeseburger Meatloaf dish is about to take your taste senses on an excursion! This recipe is bursting with flavor and will quickly become a favorite in your household. mouthful Each mouthful is a gastronomic symphony of savory ingredients, from luscious ground beef and bacon to melty cheddar cheese. Now, let’s explore the … Read more

Hawaiian Banana Bread with Coconut and Pineapple is moist and a tropical treat! This quick bread is full of coconut flakes, crushed pineapple & ripe bananas. Ingredients 1/2 cup of softened butter 1 cup of sugar 2 large eggs 1 very ripe banana, mashed 1 cup of crushed pineapple (don’t drain it!) 2 cups of … Read more

Picture this: the inviting fragrance of cinnamon, nutmeg, and freshly made bread wafting through your warm and inviting kitchen. Envision yourself dabbling with a spoonful of warm, silky bread pudding, adorned with a generous dollop of delicious vanilla sauce. This is no ordinary dessert; it is a work of art that will whisk you away … Read more

“I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint- I have finally done it!” INGREDIENTS: 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole … Read more

Deliciously easy roasted mushrooms in a balsamic and garlic soy glaze! A stand out side or main for your dinner table! Ingredients: 2 pounds mushrooms 1 tablespoon oil 3 tablespoons balsamic vinegar 2 tablespoons soy sauce (or tamari) 3 cloves garlic, chopped 1/2 teaspoon thyme, chopped salt and pepper to taste Directions Preheat oven to … Read more

Vanilla is one of my most preferred tasting tastes. To tell you the truth, if I had to choose between chocolate and vanilla, I would choose for chocolate any day (although I hope that never happens).An additional component that I like is Amish custard and recipes for custard that need a little amount of ingredients … Read more

Skillet chicken pot pie is one of the best recipes I have had! It is delightfully creamy, made with fresh vegetables, and a perfect flaky crust to top it off. Ingredients For the Dough:1 2/3 cups unbleached all-purpose flour, plus additional for work surface3/4 teaspoon table salt10 tablespoons unsalted butter, cold, cut into 1/2-inch pieces … Read more

When you want a dessert that tastes like summer and helps you cool off at the same time, make this gorgeous strawberry crunch cheesecake. Ingredients: For the Crust: 1 lb Vanilla Cream Cookies (about 34 cookies, with a few reserved for the topping) 6 tablespoons Butter, melted For the Filling: 1 small box (3.3 oz) … Read more

Ingredients: 1/2 cup unsalted butter, melted2 cups mashed potatoes (approximately 4 medium potatoes, peeled, boiled, and mashed)1 cup warm milk1/4 cup granulated sugar2 1/4 teaspoons (1 packet) active dry yeast4 1/2 cups all-purpose flour1 teaspoon salt Instructions: Begin by dissolving the yeast in warm milk in a large mixing bowl. Let it rest for 5 … Read more