The Best Pancakes Easy pancake recipe that makes a stack of 12 fluffy pancakes to share. Perfect for Pancake Day or any time! Ingredients Directions Step 1 In a large bowl, whisk the flour baking powder, sugar and a pinch of salt together. In a large jug whisk eggs, milk, butter and vanilla, if using. … Read more
Slow Cooker Butter Chicken Lasagne It’s the fusion of two great cuisines all cooked in a slow cooker! This Butter Chicken lasagne is made with Passage to India “slow cooker” Butter Chicken sauce and is perfect for this easy family winter dinner. Ingredients Directions Step 1 Place chicken, onion and Slow Cook Butter Chicken Sauce … Read more
Coconut & turmeric baked chicken thighs Enjoy these coconut and turmeric baked chicken thighs with spring greens and rice for a nutritionally balanced family meal that’s big on flavour Ingredients Directions Step 1 Put the chicken thighs in a bowl and add the turmeric, cumin, garlic, ginger and 3 tbsp of the coconut milk. Rub … Read more
Chickpea soup with chunky gremolata If you like hummus, you’ll love this low-calorie, gluten-free soup that provides an incredible four of your 5-a-day in each serving Ingredients Directions Step 1 Heat 1 tbsp oil in a large pan and fry the onions for 10 mins to soften. Tip the 3 cans of chickpeas into the … Read more
Pork chops with potato gratin Every time I make this dish, guests ask me for the recipe Ingredients: 6 pork chops 4 potatoes, peeled and thinly sliced 1 onion, sliced 2 tablespoons butter 2 tablespoons all-purpose flour 1 can broth of your choice (chicken is a popular choice), 14 oz Salt and pepper to taste … Read more
Creamy Tomato, Spinach and Pine Nut Bake An incredibly popular, creamy vegetarian pasta bake made with Ardmona Rich & Thick Mixed Herb Tomatoes. A perfect mid-week dinner idea, the family will adore this recipe for sure! Ingredients Directions Step 1 Preheat oven to 180°C/160°C fan-forced. Grease an 8-cup (about 5cm deep) baking dish. Set aside … Read more
Super easy, freezer-friendly zucchini slice recipe that makes a great lunch or light dinner. Ingredients Directions Step 1 Preheat the oven to 180°C. Grease a non-stick lamington tin Step 2 Melt the butter in a medium frypan over a medium-heat. Once melted, add the onion and pancetta, and gently stir for 5 minutes or until … Read more
Lazy Pecan Pie Bars My grandmother calls them her “lazy” bars because she makes them when she wants something tasty but doesn’t want to do a lot of work. Ingredients: 1 cup all-purpose flour 1/3 cup light brown sugar, packed 1/4 teaspoon salt 1/2 cup unsalted butter, cold and cubed 1/2 cup corn syrup 1/2 … Read more
Simple Broiled Haddock This haddock recipe is very quick and easy to make. A blend of seasonings spices up the mild flavor of this wonderfully light and flaky white fish. Recipe details Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Ingredients Directions Step 1 Set an oven rack about … Read more
MEXICAN CHICKEN PASTA Mexican Chicken Pasta combines the savory flavors of Mexican cuisine with the convenience of pasta to create a tasty and satisfying dish. Here are step-by-step instructions on how to prepare this delicious fusion meal. Ingredients Instructions STEP 1: COOK PASTA STEP 2: PREPARE CHICKEN STEP 3: FRY THE VEGETABLES STEP 4: COMBINE … Read more